Roomy board for carving roasts and other big jobs
The OXO Good Grips Carving & Cutting Board provides plenty of space for stuffing a turkey, trussing a chicken and carving a main dish. Non-porous construction locks out odors for a fresh cutting surface that goes easy on your knives. This double-sided board has a solid side for produce and a grooved side for meat, plus a drip catcher with easy-pour corners to take care of liquid run-off. Soft, tapered edges double as a comfortable handle, while non-slip feet keep the board in place as you slice. Dishwasher safe.