Black Peppered Jalapeño Mustard
Black Peppered Jalapeño Mustard
Black Peppered Jalapeño Mustard
Black Peppered Jalapeño Mustard
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Black Peppered Jalapeño Mustard

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$12.95
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Add bold flavor to everyday meals with this award-winning Black Peppered Jalapeño Mustard by Jalapeño Gold. Savory and slightly sweet, this creamy mustard combines the fresh bite of cracked black pepper with tangy mustard and a lively kick of jalapeño heat. The result is a zesty, flavorful condiment that delivers just the right balance of spice, sweetness and peppery goodness.

Use this jalapeño mustard as a sandwich spread, burger topping or dipping sauce, or mix it into potato salad, egg salad, tuna salad and deviled eggs for an easy flavor upgrade. It also pairs well with grilled meats, brats, pretzels, cheese boards and roasted vegetables. A delicious alternative to ordinary yellow mustard, Black Peppered Jalapeño Mustard brings bold Southwestern-inspired flavor to your pantry.

Net. Wt. 10 oz. 

Ingredients:

Water, Mustard Seeds, Turmeric, Vinegar, Jalapeño, Sugar and Spices.

Black Peppered Jalapeño Mustard Deviled Eggs

Give classic deviled eggs a bold, peppery kick with Jalapeño Mustard. Creamy, tangy, and lightly spicy, these Black Peppered Jalapeño Mustard Deviled Eggs make an easy appetizer for holidays, cookouts, potlucks, tailgates, and family gatherings.

Ingredients

  • 12 hard-boiled eggs
  • 3 tablespoons Jalapeño Mustard
  • 3 tablespoons mayonnaise
  • Salt, to taste
  • Generous amount of freshly ground black pepper
  • Paprika, optional, for garnish
  • Cayenne pepper, optional, for extra heat

Instructions

  1. Peel the hard-boiled eggs and slice each egg in half lengthwise.
  2. Carefully remove the yolks and place them in a small mixing bowl.
  3. Mash the yolks with a fork until finely crumbled.
  4. Add the Jalapeño Mustard, mayonnaise, salt, and a generous amount of black pepper. Stir until smooth and creamy.
  5. Spoon or pipe the yolk mixture evenly into the egg white halves.
  6. Sprinkle with paprika for added color and flavor. For a spicier version, finish with a light dusting of cayenne pepper.
  7. Refrigerate until ready to serve.

Makes: 24 deviled egg halves

About Jalapeño Gold

Founded by Kristine Brown, Jalapeño Gold is rooted in Southern tradition, family gatherings and the belief that some of life’s best memories are made around the kitchen table. Inspired by generations of homemade pies, cakes, jams and scratch-made Southern recipes, Jalapeño Gold brings that same spirit of hospitality and care to every jar.

Known for its sweet and spicy candied jalapeños, Jalapeño Gold creates flavorful specialty foods designed for sharing with family and friends. Whether served over cream cheese, paired with grilled meats or added to favorite appetizers and meals, these Southern-inspired products bring bold flavor and a touch of homemade tradition to the table.

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