Spice up your snack game with the bold, smoky flavor of 1949 Nut Company’s Carolina Peanut Factory Whiskey BBQ Peanuts. Made in small batches using our signature hot-water soaking and oil-roasting method, these crunchy Virginia peanuts are coated in a savory blend of whiskey-inspired barbecue seasoning for a sweet, smoky, and slightly spicy kick.

Each 10 oz can packs a punch of Southern flavor, rooted in the original recipe developed by Larry “Daddy-O” Monahan in 1949. Perfect for parties, gifting, or satisfying everyday cravings, these gourmet BBQ peanuts deliver handcrafted quality and irresistible taste in every bite. Proudly made in the USA and packed with tradition, flavor, and crunch. Contains peanuts; check label for additional allergen information.

About 1949 Nut Company

Founded in the heart of Virginia peanut country, 1949 Nut Company has been crafting small-batch, Southern-style roasted peanuts since—well—1949. What began as a restaurant owner’s creative twist on a local crop turned into a snack sensation. Larry “Daddy-O” Monahan’s unique process of soaking peanuts in hot water before oil roasting created a bold, extra-crunchy texture and rich flavor that stands the test of time.

Today, our gourmet Virginia peanuts are still made using Daddy-O’s original method, delivering the same irresistible crunch and quality in every bite. Whether you're snacking, gifting, or entertaining, 1949 Nut Company offers a delicious, heritage-rich product rooted in tradition and proudly made in the USA. Perfect for food lovers who crave authentic flavor and premium ingredients.