The Field No. 8 Cast Iron Lid is the perfect companion to the Field No. 8 Skillet, providing a precise fit for the 10 ¼-inch cast iron pan. Made in the USA from durable cast iron and pre-seasoned for immediate use, this cast iron skillet lid helps retain heat and moisture for braising, simmering, steaming, roasting, and other stovetop or oven cooking techniques.
Inspired by vintage American cast iron cookware, the Field No. 8 Lid features self-basting ridges that collect and redistribute moisture across the cooking surface as food cooks. The result is more consistent braising and flavorful, tender meals with less hands-on attention. Whether you're slow-cooking meats, simmering vegetables, or finishing a one-pan meal in the oven, this American-made cast iron lid adds even more versatility to your Field No. 8 Skillet.
Cast Iron Lid Fit:
A properly fitted cast iron lid helps your skillet perform at its best for braising, steaming, simmering, and other cooking methods that rely on trapped heat and moisture. Field cast iron lids are designed for a precise fit, helping retain steam while promoting even cooking throughout the pan. Inspired by vintage American cast iron cookware, each lid features concentric self-basting rings on the underside. These rings help collect and redistribute condensation across the cooking surface, keeping food moist and flavorful during low-and-slow cooking.
Dimensions:
- 10 ¼" diameter
- 4 lbs
- 4 ½" height (closed, including skillet)
About Field Company
Field Company is known for premium cast iron cookware inspired by the lightweight, smooth-surface vintage skillets that cooks still prize today. Founded by brothers Stephen and Chris Muscarella, the brand grew out of a deep appreciation for family heirlooms, American craftsmanship, and the lasting performance of well-made cast iron pans. From the start, Field Company set out to create cast iron skillets and cookware that feel better in the hand, cook beautifully, and grow even more dependable with time, care, and regular use.
What sets Field Company apart is its commitment to reviving traditional cast iron quality through research, hands-on experimentation, and improved modern production. By studying vintage pans, learning thin-wall iron casting techniques, and testing seasoning methods in detail, the company developed smooth, naturally non-toxic cast iron cookware designed for everyday cooking. For home cooks searching for heirloom-quality cast iron skillets, durable kitchen cookware, and timeless American-made craftsmanship, Field Company stands out as a brand built on skill, curiosity, and the belief that the best tools only get better with age.